Pillsbury's The Big Book of Easy Baking Cookbook shows you how to whip up delicious appetizers, entrees, snacks and desserts with the #1 refrigerated dough from the grocery store. New and experienced bakers will delight in the versatility of these 200 recipes and 100 gorgeous photos, and those who want to bake gluten-free will find recipes using Pillsbury's new gluten-free doughs. 8"W x 9"L. Softcover, 336 pages.
- 200 Recipes! 100 Full-color photos!
- Recipes include:
- Rustic Chicken Pot Pie
- Chorizo Potato Puff Tacos
- Chicken and Ham Slab Sandwich
- Cherry Pie Cups
- 8"W x 9"L
- Softcover, 336 pages